50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Indeterminate-The Peace Vine tomato is a prolific heirloom variety celebrated for its sweet, juicy flavor and abundant yield. This indeterminate plant produces small, round, bright red cherry tomatoes that are perfect for snacking, salads, and garnishes. Maturing in about 70 days, Peace Vine tomatoes thrive in full sun and well-drained soil, showing robust resistance to common diseases and cracking. The vigorous vines can reach up to 6 feet, requiring staking or caging for support. Known for its balanced sweetness and rich taste, this variety is a favorite among home gardeners and market growers, offering a continuous harvest throughout the season.
Peace Vine Cherry Tomato
They are for next year's vegetable garden
These actually just sprouted 2 days ago, so far so good. We'll see what happens after they're in the ground. I have high hopes for these. I'm sure they're going to be tasty and great for my salads.
High germination rate. Already getting their second (true) leaves
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I think I bought 5 packets which was good for covering 2/6ft beds
Everything grew quickly, lots of nitrogen fixers and it's all still thick & lush. I will chop & mulch into the soil after all this rain probably around December for the winter/spring garden season here in FL
Producing wonderfully :)
This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.