50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Determinate - The Mountain Princess tomato is an heirloom variety renowned for its early maturity and reliable performance in cooler climates. Originating from the Appalachian Mountains, this determinate tomato plant produces an abundant crop of 4-6 ounce, bright red, round fruits. The tomatoes have a sweet, mild flavor, making them perfect for fresh eating, salads, and sauces.
The seedlings are doing well. I started these April 15th to adjust for limited greenhouse and indoor ability to grow tomatoes early. Still waiting to see how they perform later in the season.
Received more seeds in the packet than was indicated and so far they’re at 100% germination!
I just thought I'd try this variety as it is compact, determinate and also cold hardy. I live in Phoenix, AZ and we have decent weather all winter long....much better time of year to garden than our hot summer. The compact size will make it easier to cover with frost cloth if needed. I'll let you know my results. :)
Heard good things about this one!
I love their seeds !!! Germination rate is excellent!!
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I think I bought 5 packets which was good for covering 2/6ft beds
Everything grew quickly, lots of nitrogen fixers and it's all still thick & lush. I will chop & mulch into the soil after all this rain probably around December for the winter/spring garden season here in FL
Producing wonderfully :)
This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.