Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Bull's Blood beet is a striking variety prized for its deep red-purple leaves, making it ideal for microgreens or as a bold ornamental in the garden. The sweet, blood-red roots have lighter red rings when sliced and are packed with iron and nutrients—more than most other beets. Enjoy them fresh, pickled, cooked, or even used as natural dye for fabric and cosmetics. With excellent cold and heat tolerance, Bull’s Blood thrives in tough growing conditions.
High quality, healthy looking seed
Direct sowed a row of beets for my fall garden. Pretty good germination and hope I'll finally be successful growing beets.
Trying new kind of beet i love beets! Love this brand!! Excellent price!
I love these dark beets! They're so pretty!! Great for soup! Probably the prettiest soup you'll ever have!
I always try to buy my seeds from migardener. He has the best prices. But, this year, I had bought my seeds in anticipation of a great fall harvest but I lost all of them. Don't kmow where or how it happened, but they disappeared. Now I tried to reorder and they are all out of stock. Hopefully next year will be better.
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest