Bush Variety- Midori soybean is an early-maturing, heirloom variety prized for its high yields and flavorful, large green seeds. Ideal for edamame, these beans are ready to harvest in about 80-90 days, producing robust plants that thrive in well-drained, fertile soil with full sun exposure. Midori soybeans are resistant to common pests and diseases, making them a reliable choice for gardeners. The pods, typically containing 2-3 beans each, are harvested when they are still green and plump. Enjoy them steamed, boiled, or added to various dishes for a nutritious and delicious treat rich in protein and essential nutrients.
Shirofumi (Edamame) Soybean (Bush)
Waiting to see if any more germinate. So far, about 50% of the seeds have germinated. Hoping more will come up in the next few days. I’m in zone 7B and I put them in the ground in May.
Our seeds have sprouted into baby soy bean plants!
I planted these seeds and got excellent germination. Can’t wait til we can pick and eat them!
My family enjoys eating Edamame, and I love that I can grow it organically instead of buying it conventionally grown from the grocery store. Planted a few weeks ago in my Greenstalk. So far so good, 100% germination rate and looks great!
I just planted them and they look beautiful so far
Excellent Germination!
One of my favorite things to grow is spinach, I grow mostly in containers so I like to try and get as much as possible out of my small garden. This variety definitely does that. I get massive leaves and fill up a gallon sized ziplock bag relatively quickly every week when the harvest begins.
Germination went very well, popped up within a few days. Growing well!
Nice I like it. Its perfect