Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Indeterminate. This Polish heirloom produces large pointed pepper looking tomatoes weighing 5 to 8 ounces. Very minimal seeds and jelly make this tomato a go-to for authentic tomato paste, sauce, spaghetti sauce, pizza sauce, or any recipe that requires a meaty and flavorful tomato The flavor profile of this tomato is a savory zip from acid, and fruity undertones.
Haven’t planted yet but everything looks great!
The Opalka tomato seeds that I purchased for the garden this season from MIGarden germinated and produced profusely! That is why I bought them again for 2026!
Really got a big harvest from these. In fact still harvesting. Great texture.
I have grown before and they were beautiful!! Bought again for next year!
I'll be happy to let you know how they turn out next year I am praying for a bumper crop; I'll keep you posted
Receive our weekly newsletter for exclusive promos and seasonal gardening tips!
This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest