A creamy-yellow translucent color, very similar to the Banana Wax Pepper. Thin skin with thick flesh due to immaturity. Picked at an immature stage, it has a sweet hot flavor varying from warm to moderately hot. The color changes to an orange-red and the heat rises to an almost inedible intense heat while keeping its sweetness. Great to pickle this pepper or slice raw to top pasta dishes or salads!
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