As an early-season variety cabbage that lacks in size, it makes up in flavor! Cabbages are not small by any stretch of the imagination weighing between 2 and 5 pounds. Some may get larger, but most are small in size. These are perfect for roasts since they are manageable than some of the larger cabbages. Great in homemade sauerkraut, coleslaw, steamed cabbage, stew, and homemade egg rolls!