The Blue Lake Bush Bean is a popular heirloom variety renowned for its exceptional flavor and crisp texture. This compact, bush-type plant reaches maturity in about 50-60 days, producing an abundant harvest of slender, dark green pods approximately 6 inches long. The beans are stringless and tender, making them ideal for fresh eating, canning, and freezing. They are also resistant to common bean diseases, ensuring a reliable and productive crop. Many like the bush version due to its compact size and low growth habit.