Ocimum basilicum. Italian large leaf basil is a popular variety known for its robust flavor and large, 4-inch aromatic leaves with a hint of sweetness. It has a more delicate flavor and fragrance than Genovese basil. This basil is ideal for culinary uses, especially in Italian dishes like pesto, salads, and sauces.
Outstanding flavor, vigorous growth, and lasts the entire season!
Great plant using this in a countertop hydroponic.
Italian Large Leaf Basil
Amazing process growing and got a great harvest.
Very easy to grow
I'm not just saying this because I am from the great state of New York, but the New Yorker tomato from MI Gardener is stupendous....It almost over-performed last summer (is that even possible?) I can't wait to get started with them again this year.!!
I used revive Rex last year with excellent outcomes. I wanted you to make sure I have it on had for this gardening season.
Delicious and prolific.I'll plant this on repeat!
Grew these for the past three years and I will keep growing them for many more. I highly recommend them. Great germination rate. Every onion grew to the size of baseballs and others a bit bigger and they store very well.Best long day onion I have ever grow.
I am very happy with my heirloom seeds. I cannot wait to germinate them.