50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Container Friendly
Days to Maturity: 70-75
Approximate Seed Count: 25Best price anywhere and the best quality seeds!! Looking forward to the 2026 growing year!
Trialing dozens of other, "sexier" and more expensive paste varieties, grew this as an afterthought. Put in a 3 gallon pot and stuck on a woodpile. And what a surprise! Pound for pound, the most productive paste I've ever grown. Just hanging with fruit. Must've gotten at least five full pounds from that amazing plant in the little pot on the woodpile. Incredible.
These are great producers for sauce....a little smaller then a roma but they put out tons of tomatoes. Highly recommend!
2024 was my first year growing these and they are definitely my favorite! Great taste, high yield, and a very healthy plant. We had a very dry year and these did great despite rare supplemental watering. I'll be growing these every year, for sure!
Pizza Friday never tasted so good! These are delicious.
Receive our weekly newsletter for exclusive promos and seasonal gardening tips!
I think I bought 5 packets which was good for covering 2/6ft beds
Everything grew quickly, lots of nitrogen fixers and it's all still thick & lush. I will chop & mulch into the soil after all this rain probably around December for the winter/spring garden season here in FL
Producing wonderfully :)
This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.
