50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Introduced in 1926, this variety has been a favorite in the home garden for generations. This heirloom spinach handles the coldest weather and is best planted in early spring. Large leaves and a tender texture make it an excellent addition to a spring salad mix or added to a green smoothie. Delicious raw, steamed, or cooked, this spinach is delicious, not stringy, and not bitter at all!
Giant Nobel Spinach
Germinated well
We had a stretch of multiple weeks of unusual cold in zone 6, including several days of single digit days, and below zero nights. I had my garden beds covered in frost cloth/hoops, and just uncovered them expecting everything to be dead. Shockingly, not only did this spinach survive--it kept growing during the extreme cold!!! I was able to harvest enough for a salad for dinner for three of us. I had another variety planted that looks alive, but lost a lot of leaves to the cold and definitely didn't grow during the cold. Needless to say, this will be my go-to for wintertime gardening.
Delicious early spring vegetable!
The taste and texture of this spinach is great! We plant it in the fall and overwinter, ate spinach all winter long! We had sub zero temps for 10 days in January, covered it with straw and when we took off the straw, harvested spinach until it bolted in May. I’ll always plant Giant Nobel.
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I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.
I am loving this squash! It grows so long and has beautiful leaves. I grow it upward and loves it! I have harvested at least 3-4 on one plant already. The remainder of the blooms are male, and I am not sure if I will have any more. :( I have, however, planted more in the mean time hoping I will harvest as many as this one. I will definately grow more!. Thank you!
All is well and great service...
So far, everything we have purchased has had an almost 100% germination rate. And what sprouts has grown quickly and strongly. We are now big fans of MIgardener seeds!
I’ve had issues trying to germinate seeds bought from big box stores. Come to find out they are old and a waste of money. MI Gardener seeds are fresh, germinate quickly and stay good for years. My Pablo lettuce is still growing and I look forward to harvesting and eating it!