2026 Seeds Now Available!
2026 Seeds Now Available!
Processing times before shipping are 5 -7 business days!
Processing times before shipping are 5 - 7 business days!
The Provider bush bean is a highly regarded variety known for its early maturity and reliable yields. This heirloom bean produces straight, green pods about 5-6 inches long, which are tender, stringless, and flavorful. Maturing in just 50-55 days, Provider beans are ideal for fresh eating, canning, and freezing. The plants are compact and robust, thriving in various growing conditions and exhibiting resistance to common bean diseases such as mosaic virus and powdery mildew. Easy to grow and maintain, Provider bush beans are perfect for gardeners seeking a dependable, productive, and versatile bean variety for their vegetable garden.
Delivered quickly! Can’t wait to get them in the ground.
These beans are incredibly reliable, with a high rate of germination and end yield. The beans are definitely a good choice. Highly recommend!
Shipping speed is good. and the package is good.
So far these seeds have been great, I purchased a small pack of them a few months ago and they’ve been doing really well
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I wasn’t expecting that much garlic. My box was full of soft neck and hard neck.
They are doing beautifully. I can't wait for the spring!
As a homeschooling project, my seven year old grew this cauliflower, which is his favorite vegetable. He entered it into the county fair and won a first place prize. Easy to grow, and kept covered with a mesh fabric. Purchased the same seeds again, this time trying winter sowing in a raised garden bed with 6ml plastic hooped over top. Starting to head out again even if the outdoor temps are 30-40 during the day and 30-20 at night
I had missed out on the opportunity to buy garlic for fall planting. I happened to hop on the website randomly one morning and see the garlic grab boxes so I immediately purchased! I'm so thankful I did. This is my first year planting garlic in Oklahoma and I cannot wait to harvest next year!
I planted my garlic in October. I can’t wait to see how they turn out next summer.