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Golden Bantam corn is a classic heirloom variety cherished for its sweet, rich flavor and tender kernels. This early-maturing corn, ready in about 80 days, produces 5-7 inch ears filled with bright yellow kernels. The sturdy plants reach 5-6 feet in height, making them resilient and easy to grow. Perfect for fresh eating, freezing, and canning, Golden Bantam corn is a versatile addition to any garden. Its delightful taste and historical significance make it a favorite among gardeners seeking traditional, flavorful sweet corn.
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growing a few of these indoors under a light for winter sandwiches. they came up fine still to small to eat so jury is out on taste. growing winter plants also puts moisture in the house and it is very dry this year so bonus.
Amazing seeds, amazing packaging and amazing prices!
Migardener’s lemon balm is super easy to grow. It comes back every year here in Michigan. You can use it fresh or dried. My favorite for iced tea.
I had success last yr so im confident this yr about getting them started(:
I absolutely love growing this variety of Kale! It grows fast and tastes delicious! I use it in soups and to make Kale Chips!