A beautiful blood-red plant with dark green leaves. This plant is stunning and productive. Pick leaves early for salads, pick later when leaves get large for cooking. The variety is fast maturing and slow to bolt which makes it extremely heat tolerant. Grows 18-24" tall.
I have had great success in growing The Ruby Red Swiss Chard in my garden. Of all of the Swiss Chard I've grown, the Ruby Red grows the biggest, with nice dark red juicy stalks that taste amazing while the leaves are a wonderful dark green that are quite large and very tasty in salads and in stir fry.
Great people, great course for humans! Thank you, kindly :)) I’ll spread the word every way possible:)
Ruby Red Swiss Chard
Love this pretty crop growing in my garden. Very hardy, very vibrant.
Great seed and quick delivery. Thanks keep up the great work.
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!