5,000-15,000 SHU. Unlike their closest cousin the Hungarian sweet, these peppers are HOT! Tangy ion flavor with a spicy twist. Plants produce banana-shaped peppers that will turn orange with time. Excellent for short-season areas. Bright yellow and a popular choice for canning and pickling. Pickle with garlic and carrots for an amazing hot pepper relish.
Plentiful harvest. Not the biggest but alot.
Hungarian Yellow Wax Hot Pepper
Thank you for doing a very good job at packaging the seeds that I purchased, and I am very thankful for what your company is doing. I'm going to continue purchasing seeds from you. I'm very happy to grow these peppers. Thank you so much.
Planted all the seeds on 3/18 and only four have germinated. I don't expect the rest to germinate but I put them on a heated mat in a sunny window. I have been growing seeds for over 40 years and stumbled upon this company to try it. Not sure I am totally impressed but will know more with my last packet of seeds that have arrived today. Hopefully you are successful, and I am as well with my next batch of seeds set to be planted today.
These peppers just don't stop producing! They are absolutely perfect for stuffing or pickling!
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!