Winter Vine. Black Futsu is a striking Japanese heirloom squash that’s as flavorful as it is decorative—perfect for fall displays and the kitchen alike. Its thin, edible skin transitions from a dusky blue-gray to a rich, warm orange as it matures. Inside, the vibrant orange flesh is sweet, smooth, and versatile for cooking. This variety not only delights with its taste and looks but also stores well for 4–5 months, making it a practical and beautiful addition to any harvest.
great price and service
Planted a little late. The seeds sprouted in a few days and I hope to harvest some squash in the fall.
Best tasting squash ever
Looks interesting
We love this squash! The color is beautiful and the squash is tasty. All our seeds sprouted and we had vigorous vines that produced multiple squash each. We grew it up a cattle panel trellis and it did great, no support needed for each squash.
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!