Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Salvia officinalis. Perennial herb lasts long into the cold of winter and will produce soft lilac-purple flowers in the summer to draw in honey bees. Soft green leaves are packed with a clean flavor. Great for soups, poultry, fish, and pork. Delicious fresh or dried! Easy to maintain. A delightful addition to the garden.
Zones 4-8
Grew well and has a very strong sage scent
This sage thrived during last year’s drought. Very good germination.
Purchased this last year and planted in our deck boxes. They were champs hanging in there with the crazy weather last year. I can't wait to plant more this year.
I planted this in some landscape planters that previously held flowers. Flowers are great, but I love plants and herbs that are multipurpose. Sage fits the bill! It is interesting to look at and tasty. Some of my plants died off in our hard winter freeze but the remaining ones have filled the hole in.
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest