National Pickling Cucumber

5.00 out of 5 based on 3 customer ratings
(3 customer reviews)



Approximate seeds per pack: 40
Days till maturity: 60

There is a reason they call this cucumber the “national” pickling cucumber, it is because it produces so many cucumbers at the perfect size for pickling that it would be a crime to grow anything else for pickles! This variety produces insane amounts of 5-7 inch cucumbers. Yes you can still eat these fresh and they are delicious fresh in salads or juiced, but when turned into dill pickles or bread and butter pickles (wedged or whole), they are out of this world. Low on seeds, and what seeds are produced are generally small and don’t ruin the texture much. The cucumber is very tolerant to powdery mildew and while not resistant to it, the national pickling cucumber is far more “resistant” than almost any other pickling variety!

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Additional information

Weight.05 oz

3 reviews for National Pickling Cucumber

  1. 5 out of 5

    (verified owner)

    I started 6 seeds. All germinated. Sadly I had to get rid of 3 but the other 3 are growing great for a late summer harvest (zone 7b/8). I have pickled most and they are without a doubt the best tasting pickles I’ve ever made. But this is only my 1st year gardening lol. Thanks Luke.

  2. 5 out of 5

    (verified owner)

    I started a dozen seeds, each one of them germinated. I ended up planting 3 plants and gave away the rest to friends and family. From just the 3 plants growing along a link fence we harvested over 100 pickles. Next year we will only sow one plant given its amazing yield.

  3. 5 out of 5

    (verified owner)

    So far we have gotten 24 lbs of cucumbers that got me about 10 qts and 12 pts. of pickles 😀

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