25% OFF ALL SEEDS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
25% OFF ALL SEEDS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Orders are shipping 4-5 Business Days After Being Placed
Orders are shipping 4-5 Business Days After Being Placed
Container Friendly
Days to Maturity: 50-60
Full Sun
Approximate Seed Count: 250
AnnualOcimum basilicum var. thyrsiflorum. Thai basil is a fragrant herb widely used in Southeast Asian cuisine, known for its distinctive anise and licorice-like flavor with a hint of spice. The plant features narrow, pointed green leaves and purple stems, often producing small, edible purple flowers. Thai basil is more stable under heat and has a longer duration when cooking. Thai basil is ideal for container gardening.
Thai Basil
Was so happy these sprouted. We cook a lot of Asian dishes and this basil is a must for the recipes. Great flavor.
It’s in my growing house but the delivery was fast
I planted this last year and its smell and flavor was wonderful. The leaves dried out easily and made a wonderful hot tea with my other herbs. This is a wonderful Basil.
Arrived on time, waiting for planting time, always have good luck with MIgardener!
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I've been using Trifecta for over a year with amazing results. It's so simple! Apply once or twice a season and that's it.
Trifecta has been my trusted partner in the garden for my vegetables and to start my dahlias. Thank you MI Gardener team!
Fantastic Zucchini!! Very tender tasty and huge :)))
As described. Good germination.
We have nice fertile soil in our greenhouse and able to control those pesty little flea beetles that can decimate eggplants foliage. I've been keeping them under control with DE and my eggplants are massive in size, about 3-4 feet tall with 1 foot lower leaves.
The eggplants fruit are developing nicely, nearly doubling in size daily. There are plenty of blossoms too. We're expecting that we won't need to grow more for a few years, we're planning on freeze drying most if them.
