50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days!
Processing times before shipping are 5-7 business days!
Container Friendly
Days to Maturity: 70-100
Full Sun
Approximate Seed Count: 200
AnnualSanguisorba minor. A Mediterranean variety has a light and delicious cucumber flavor. Primarily paired with salad greens or dressings, this variety will taste amazing in any cucumber dish. Oval tooth leaves grow on an herb-like plant.
Germination was about 60%. Possible because of weather. This year none of the plants germinated very well. These look like cilantro and taste like cucumber. Nice texture.
Good early germination
Fun new herb I wanted to try this year. It really does have a cucumber taste. Its a thicker leafed herb. I’m going to use it to make a version of taziki sauce. I’m hoping to replace using cucumber. In the sauce so it will be thicker but I still want the cucumber flavor.
I am certain they will sprout & grow , not planted as of yet.
Excited to try!
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These are like XL cherry tomatoes (1.5-2 inches wide) that taste great and are uniform in size. I will be growing more of this variety next Spring.
Though they are not named Scotch Bonnet, they are definitely as hot and fragrant as a Scotch Bonnet pepper (and I'm happy I bought them to try). I bought more packets recently to be ready for next Spring and to share with my Jamaican family!
Highly recommended. Plants are super healthy and its my first gardening experience a succesful one. Thank you for this product. I love it so much i keep on growing more……!!!!
The seeds germinated very well. It was my first time ever growing radishes and I was pleased with how easy they were to grow.
This variety of sweet corn is incredibly durable in our warmer southern climate. It has endured hot temps and is even thriving. We look forward to enjoying our early fall harvest soon.
