Container Friendly
Days to Maturity: 78
Full Sun
Approximate Seed Count: 500
AnnualOcimum basilicum. Italian large leaf basil is a popular variety known for its robust flavor and large, 4-inch aromatic leaves with a hint of sweetness. It has a more delicate flavor and fragrance than Genovese basil. This basil is ideal for culinary uses, especially in Italian dishes like pesto, salads, and sauces.
I truly love to eat basil and use in frozen dishes as well. It’s so nice to enjoy during the winter as well.
Outstanding flavor, vigorous growth, and lasts the entire season!
Great plant using this in a countertop hydroponic.
Italian Large Leaf Basil
Amazing process growing and got a great harvest.
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!
