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Brassica oleracea. Think Lacinato Kale, but with a deeper color and milder flavor! This new favorite is loved for its heartiness as it thrives in both spring and warmer weather; its leaves are abundant and will reappear again and again! Enjoy cooked, raw or juiced!
I bought this based on recommendations from a youtuber. It grew fine but we enjoyed red Russian more. As with all mi gardeners kales, it takes frost and snow and it still usable.
Black Magic Kale is very easy to grow in Northeast Georgia. I love to add it to salads. It has such a beautiful dark green color.
Haven't had a harvest yet, but it's trucking along in my fall garden.
I've tried four types of kale so far and this one is my favorite. It doesn't mean I won't experiment with others for variety, but this one is reliable and healthy. The bugs and slugs don't care for it so the leaves are mostly pristine. Once harvested, the kale stays crisp and sturdy for a long time, while the plant is ready to throw out more leaves. Easy to grow and easy to harvest!
I grew kentucky wonder pole beans last year and they are excellent. Highly productive. All my seeds come from MIGardener
I've been growing a few years excellent germination
These are always a guarantee winner! Large, red, medium spicy radishes that are stunning in salads. These have always been consistently productive for me in 7b spring.
I've grown this variety of zucchini for 3 seasons in both 7 gal and 100 gal fabric pots. It grows very well and produces very well. We like the flavor and texture much more than green/black zucchini. Easily hand pollinated.
Arrived quickly, can't wait to plant this for spring