Container Friendly
Days to Maturity: 50
Full Sun
Approximate Seed Count: 300
AnnualThis plant is the most underappreciated salad green known to man. Commonly used as a garnish in restaurants for its beautiful texture, it is also very delicious, nutritious, and adds a texture that can’t be found anywhere else. Frisee is endive but tastes and grows more like lettuce. Adds a refined slightly bitter pop to salads with its compact, densely crumpled leaves.
Looking forward to this. I remember eating endive as a child with my Italian grandmother.
First time growing Frissee Endive
Frisee Endive
Full heads and tasty. Plan on growing next season as well
Really enjoy this Endive .Great germination.
Will purchase again
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!
