Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Container Friendly
Days to Maturity: 65
Full Sun
Approximate Seed Count: 50
AnnualIndeterminate - This Polish heirloom is as sweet as candy! The groundcherry is sweet, tart, and savory. A combination of flavors from a tomatillo to slight pineapple is the best of both worlds. Plants produce heavy yields of small husk-covered fruits that fall to the ground at full ripeness. Because of their high pectin content, they are perfect for making jellies, jams, sauces, preserves, and so much more.
cant get it to grow
First time with ground cherry seeds and didn't get a single sprout. I had some from another company too that also didn't sprout, so I think this could have been user error somehow. Started them in greenhouse, but maybe they are better direct sown? I don't know, but I'll keep trying
Sprouted quickly
I have fond memories of these in my mother's garden and was so excited to find seeds
Seeds germinated well
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest
