These gorgeous pink mushrooms are a delight to the eyes with their unique shape and vibrant color, and can transform any dish with their extraordinary flavor profile. Cooking them unveils a delicious, bacon-like flavor loved by chefs and home cooks alike.

This is a fun and creative way to grow gourmet mushrooms in your own kitchen. I developed these kits as a way for people to learn a little more about growing mushrooms than your standard mushroom kits will teach you, and no special equipment is required. This kit includes a 5mL mushroom culture, instructions, a glossary of mycology terms, and a fungi word search.

The instructions cover two ways of growing them - the first way is to grow them in a bag of pre-cooked rice on your kitchen counter, the second way is to grow them in a bucket of straw. There is enough culture included to try both methods. Regardless of your growing medium of choice, these are fascinating to grow and delightful to cook with.

• Made in the United States
• Ingredients: We use organic local honey with living mushroom culture in pure water to create our mushroom cultures. They are shelf-stable at room temp for a minimum of six months or can be kept in a very cool area or refrigerator for up to a year. 

The kit is meant to be grown on brown rice, but should the grower have a rice allergy, they could also grow them on straw or a variety of other things - instructions included!

• Product Language: English
• Shelf life: 3–6 months
• Weight: 3 oz (85.05 g)
• Dimensions: 7.3 x 4 x 1.5 in (18.5 x 10.2 x 3.8 cm)