Container Friendly
Days to Maturity: 75
Full Sun
Approximate Seed Count: 25
Annual50-200 SHU. One of the most highly prized peppers for Japanese cooking and stir-fries. This pepper is also wonderful pickled and fresh. It is hot, sweet, and crisp. This variety is a prolific producer. If you like the pepperoncini pepper, this is very comparable in size and shape, but totally different in flavor.
Great peppers 🌶
Great termination rate! Cant wait for spring to get them in the ground
One of my favorite peppers. Any we don’t eat fresh I let turn red and smoke and dry them for pepper flakes. They will also keep for over a month in bags in the fridge at the end of the season
I love the flavor of this this pepper! It's one of my favorites.
Have high hopes for these seeds as usual
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!
