Days to Maturity: 85-110
Approximate Seed Count: 10
AnnualWinter Vine. Also known as Japanese Pumpkin, the Kabocha squash is a popular Japanese winter squash that is very productive. It produces a hard dark-green exterior skin with a bright yellowish orange flesh with small seeds and is high in the antioxidant beta-carotene. This squash is known for its excellent sweet and nutty flavoring, making it perfect for roasting, steaming, stuffing, or pureeing.
Started about a week ago, I know, I'm late. It has started to sprout though, so, so far so good.
I see so many “reviews” from MIGardener fans that write reviews saying they are “Looking forward to growing x”
Well this is rather annoying because it’s not a review. I am looking for opinions from gardeners that have actually GROWN the vegetable, fruit, herb, etc. These non review “reviews” are not helpful
Can’t wait to grow these
I tried this last year,and became my favorite
looking forward to see how this grows in the spring of 2025.
I'm not just saying this because I am from the great state of New York, but the New Yorker tomato from MI Gardener is stupendous....It almost over-performed last summer (is that even possible?) I can't wait to get started with them again this year.!!
I used revive Rex last year with excellent outcomes. I wanted you to make sure I have it on had for this gardening season.
Delicious and prolific.I'll plant this on repeat!
Grew these for the past three years and I will keep growing them for many more. I highly recommend them. Great germination rate. Every onion grew to the size of baseballs and others a bit bigger and they store very well.Best long day onion I have ever grow.
I am very happy with my heirloom seeds. I cannot wait to germinate them.
