The taste and texture of this spinach is great! We plant it in the fall and overwinter, ate spinach all winter long! We had sub zero temps for 10 days in January, covered it with straw and when we took off the straw, harvested spinach until it bolted in May. I’ll always plant Giant Nobel.

This is my new favorite variety of spinach. Huge leaves yet still tender. Produced well during the cool temps but bolted when temps got into the 80s, as expected.

I bought a lot of seeds thinking my new home had a large garden like in the pictures but there is no garden.

Great price. All have sprouted. Will have to give some to family.

My go to for fall greens. These seeds have all sprouted!