50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
The Fresno chili pepper is a vibrant, medium-heat pepper known for its bright red color and versatile flavor. Maturing in about 70-80 days, these peppers start green and ripen to a brilliant red, with a heat level similar to jalapeños. Fresno chilis have a slightly sweeter and fruitier taste when fully ripe, making them perfect for salsas, sauces, and fresh use in salads. The plants are prolific and thrive in full sun with well-drained soil. Popular in both culinary and garden settings, Fresno chili peppers add a spicy kick and vibrant color to a variety of dishes. 2,500 to 10,000 Scoville Heat Units.
Excellent seeds
They germinated quickly and seem quite healthy
I've used this pepper in some of my dishes, such as sauces and salsas. I usually buy them, but they can be hard to find. They are similar to jalapenos, but there are flavor differences. Where jalapenos remind me of spicy bell peppers, the Fresno chili has fruity and smoky notes the jalapenos don't have even when ripe. MIGardener is my go-to seed shop because I know I'm getting high germination rates and excellent customer service. Offering free shipping on purchases over $19.99 on seeds is also a nice bonus.
They arrived when said, they should start sprouting in the next day or three. Give you a five when they sprout.
Great germination can’t wait to get them outside but it will be a while
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This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.
I am loving this squash! It grows so long and has beautiful leaves. I grow it upward and loves it! I have harvested at least 3-4 on one plant already. The remainder of the blooms are male, and I am not sure if I will have any more. :( I have, however, planted more in the mean time hoping I will harvest as many as this one. I will definately grow more!. Thank you!
All is well and great service...