Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Container Friendly
Days to Maturity: 75
Full Sun
Approximate Seed Count: 25
AnnualIndeterminate - Dating back to the mid-1800’s, this Russian variety is a rust orange beefsteak style tomato that looks exactly like a persimmon when fully ripe. Plants will produce heavy yields. Great slicing tomato. The tomatoes are low acid and therefore have a shorter shelf life. Good for slicing, sandwiches, and salads.
Will be planting these in my 2025 garden, couldn’t be more excited
Can’t wait to grow these
Started setting fruit in May, which were ready to harvest in July, but we couldn't get to them until we took care of our rodent problem in August. The rats and mice just love them, and you will too, given the chance.
So excited to plant this particular 🫶🏽tomato!
I grew these for the first time this year and the flavor is unmatched! Really great-tasting tomato with a beautiful color. Has become one of my favorites to grow.
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest
