Petroselinum crispum. Savory and lemony! This parsley is great for all fresh Italian dishes or as a garnish for soups. Dried or fresh, it is one of the most common household herbs used around the world. Parsley is rich in vitamin C and is regarded as a superfood because of its high concentration of vitamins and minerals. First to grow in the spring, and last to die in the winter. This parsley is great on any dish that requires lemon! Delicious dried or fresh.
Excited to grow!
Love all of your seeds! Great germination every time.
Great!
Y
So far so good! Great germination
Grew these for the past three years and I will keep growing them for many more. I highly recommend them. Great germination rate. Every onion grew to the size of baseballs and others a bit bigger and they store very well.Best long day onion I have ever grow.
I am very happy with my heirloom seeds. I cannot wait to germinate them.
Started my seeds on 12/31/25. I’ve had almost 100% germination and the onion seedlings are a couple of inches tall at this point (1/9/26). Looking forward to a great harvest!
Grew these last year, so I bought more seeds! they were awesome, very prolific and tasted great!!
I started them early....did waterjug winter seed starts .. they did very well....grew up to be nice sturdy plants, bearing lots of fruit! Thank You!!