40% OFF ALL SEEDS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
40% OFF ALL SEEDS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Seed orders are shipping 8-10 Business Days After Being Placed
Seed orders are shipping 8-10 Business Days After Being Placed
Container Friendly
Full Sun
AnnualApprox Seed Count: 200
Teddy Dill is a compact, bushy variety known for its fine, feathery foliage and exceptional flavor. Perfect for container gardening or small spaces, this dill variety grows up to 18 inches tall, producing abundant aromatic leaves ideal for seasoning soups, salads, and pickles. Maturing in just 40-50 days, Teddy Dill is a quick-growing herb that thrives in full sun and well-drained soil. Its delicate fronds are soft and tender, making them easy to harvest and use fresh or dried. Ideal for culinary enthusiasts and gardeners alike, Teddy Dill combines practicality and flavor, making it a delightful addition to any herb garden.
First time...excellent
Best seeds and best gardening youtube channel, especially if you live in Mid West.
We love dill & I'm excited to see this grow & taste the results.
I haven’t planted it yet. I’m saving it for next year.
This was my first time trying this dill. It grows beautifully and smell amazing. We cannot wait to use in our kitchen soon.
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Always excellent quality and service with beyond reasonable prices! Especially for small backyard gardeners wanting to try different varieties, best deal on the internet! Luke’s informational videos to the excellent customer service, great small business to support! Thank you for doing what you do, reaches farther than you probably realize.
I love the product that MIGadener sells., it's the best...
Great addition to garden !
Love the bell pepper so much. 100% germination, plants are strong with lots of blooms.
Reminds me of a mini daikon radish. Beautiful little white radishes, not bitter or spicy. These had great germination for me and produced reliably through a fluctuating cold and warm April/May spring time. We always look forward to harvesting these as one of our first harvested vegetables of the year, and my family loves to boil them whole with some stock as radish soup.
