Free Shipping on Seed Orders Only Over $20
Free Shipping on Seed Orders Only Over $20
Processing times before shipping are 5-7 business days!
Processing times before shipping are 5-7 business days!
Container Friendly
Days to Maturity: 40
Full Sun
Approximate Seed Count: 300
AnnualThis delicious mustard variety originates from Tokyo, Japan. Light green frilly leaves with peppery are a rich kick in protein, vitamin K, B6, B2, A, C, E, and minerals like iron. The seeds are traditionally used to make Asian mustard, one of the most amazing mustards on the planet. Plants are cold-hardy and become more peppery as the hot weather sets in.
Haven’t planted these yet but great first experience ordering from this shop. I received my order quickly and correctly.
These seeds germinated right away. I plan on transplanting these into the garden beds to fumigate the soil over the fall/early winter. I also plan on growing them during the spring for salads. Seed quality and quantity (300) is great. Happy with my purchase.
Tokyo Bekana Mustard
At this point , I can say I contune to receive great service. I planted my seed, so far the success rate is doing well. Can't wait til harvest time.
Tokyo Bekana Mustard
Most beautiful herbal, medicinal plant, hummingbirds and especially chonky bumble bees absolutely love it… extremely attractive plant .. drought resistant loves full sun.
I planted strawflowers from MIGardener last summer and absolutely loved them. Ordered 6 packs of various colors for this year’s garden. Can’t wait!
These are the most beautiful Dahlias I’ve ever grown. The best part is the surprise of what each bloom will be. I’m lucky to live in coastal Louisiana so I don’t have to dig them up every year. Having them as perennials is a joy!
I have used Trifecta now for a good four seasons. It is worth the investment as I definitely have seen an improvement in my raised bed vegetable gardens and their yield. As far as I'm concerned whatever Luke Marion says is good....then it's good!
This is an all-star! Armenian cukes have a mild taste, store well in the refrigerator, and are delightfully crunchy. I shared them with many friends this year and each one loved them and decided to grow them next year!
