My first season growing okra & this was my clear favorite of the 4 different varieties I tried growing. Stay on top of harvesting or else it does get too woody to eat — but it’s good fresh & cooked! Beware of little splinters when you go to wash your harvest— not as bad as some other varieties but I did get pricked a few times. Gloves came in handy after that ;-)

My go to for my seed needs.

I have order various times from migardener and have never dissapoint, the seeds sprout perfectly the packaging amazing.

Perfect for the family gardens in the South I'd venture to say and should be a nice addition to the Midwest gardens as well.