Brassica napus var. pabularia. This beautiful variety is sage green with purple-veined leaves. Softer than most kale, the leaves reach up to 15″ long and are slightly fuzzy. Add to smoothies and juices as a nutrient-dense green, or add to stir-fries for a robust flavor. Very frost tolerant and the leaves become more tender and appetizing after a hard frost. This tastes delectable with a honey mustard dressing! Excellent source of vitamins C and A.
I absolutely love growing this variety of Kale! It grows fast and tastes delicious! I use it in soups and to make Kale Chips!
Great seed quality
Good germination! On my way to some yummy fall harvests!
I enjoyed your fall sale so much that I ordered a second time! Thank you for the wonderful choices!
This Kale grows wonderfully in South Central Alaska. It’s hardy and cold tolerant. It’s a plentiful producer and goes well in soups, salads, smoothies, etc.
Last year I bought seeds from my local store and I didnt get anything to germinate. This year I purchased all my seeds from MIGardener and I've had to give seedlings away cause nearly all the seeds sprouted!!!
Great germination! I'm excited to see how the onions turn out
My only complaint is that I was not prepared for how well and fast all of the seeds would grow soI had to pot up earlier than expected! I am very happy with all of the seeds I have purchased from here!
I think I got near perfect germination on these. Cauliflower has always been challenging for me to time it out and know when to harvest. I've been learning that crops that have purple or reds in them (looking at my red lettuce varieties and purple sprouting broccoli) seem to bolt less quickly than their green counterparts in heat.
I have been buying seeds from you for the last 3 years. They germinate very well, and have produced the best gardens I have ever had. I just got my order for this year started in my greenhouse. For the first time I opened a packet of All Seasons Cabbage and there were no seeds in it. the rest of the order is doing great. The price of the seeds also good.
Respectfully,
Terry A. Brannan