Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Days to Maturity: 2-3 Years
Approximate Seed Count: 25
A berry native to East Asia, high in vitamin C, and widely used for its superfood qualities. Goji berries are a low perennial bush that tops around 5 feet tall and produces white star-shaped flowers, which pollinators love. The fruits ripen from mid-August to late September and taste like a combination of tomatoes crossed with strawberries. Perennial in zones 3-9.
I bought seeds from MiGardener for the first time during a sale. The sale was exceptional and the seeds receivers were on time, seemed a good quality and a good quantity for even the regular price. People from a seed group recommended them and reading the company info made me happy to endorse them, too. I will definitely buy seeds again from this company.
The seeds are sprouting already, very happy with my purchase!
Started 10 seeds and all of them germinated quite fast
I never tasted or tried these but MIgardener is trustworthy of trying something new!
Always great quality!
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest
