Large heads, wonderful taste.

I love this cabbage for fermenting. I grew it the last three years and started them again this year. They sprouted perfect and if it does well I’ll be harvesting them in late November or mid December. It’s been very hot in the upper 100’s for October here in Hawaii so they are struggling to get going. I hope this years cabbage will grow without bolting from this heat. It’s been a very strange two years for growing my garden.

For some reason this was a tough plant to get started. Once it was big enough and outside it seemed to do well. Did well in zone 5b and cooks up really well.

I haven't planted these seeds yet.

My cabbages are growing nicely, germination was fast as well