I can't wait to plant these seeds soon. I'm thinking that the germination rate will be exceptional like all MIgardener seeds are!

This variety was excellent for me for cooking. I needed to pick fewer leaves and chopping was a breeze. The spinich felt more succulent and thicker than the American (smaller spoon shaped leaves). I would use it for cooking and keep the smaller leaved varieties for raw salad eating. My weather was a tricky early on and off again spring and winter pattern, so I think that triggered early bolting, but even still. It was pretty hands off and worth it.

One of my favorite things to grow is spinach, I grow mostly in containers so I like to try and get as much as possible out of my small garden. This variety definitely does that. I get massive leaves and fill up a gallon sized ziplock bag relatively quickly every week when the harvest begins.

Looking forward to an early spring planting!

Winter Giant Spinach