Utah Tall 52-70 celery is a robust and reliable heirloom variety prized for its tall, crisp stalks and excellent flavor. This celery grows up to 24 inches high, producing sturdy, thick, and stringless stems that are perfect for fresh eating, cooking, and juicing. It thrives in well-drained, fertile soil with consistent moisture and full sun exposure, maturing in about 100-120 days. Known for its disease resistance and ability to withstand temperature fluctuations, is a favorite among gardeners.
Celery in my zone takes at least 120 days and I have not planted the seed yet. I received the seeds timely and the price was great. MI Gardener is my preferred source for seeds.
I wasn't sure I could grow celery myself, but I watched a bunch of videos to help with timing and tricks which helped me to have quite a surprisingly successful season! Even the more green parts were quite tasty from random sampling and the taste when used for cooking soup was amazing!
Great company great seeds will buy from them again and again
Utah Tall Celery
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!