Bush: Flor de Mayo beans are a traditional Mexican heirloom known for their beautiful rose-pink color and rich, creamy flavor. These vigorous plants produce plump pods filled with tender beans perfect for refried beans, soups, or stews. When cooked, they hold their shape well and develop a smooth, velvety texture with a mild, earthy taste. Beloved in authentic Mexican cuisine, Flor de Mayo beans are a flavorful and reliable choice for home gardeners and cooks alike.
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!