2026 Seeds Now Available!
2026 Seeds Now Available!
Processing times before shipping are 5 -7 business days!
Processing times before shipping are 5 - 7 business days!
The Wisconsin SMR cucumber is a highly prized heirloom variety known for its exceptional flavor and versatility. Maturing in about 50-60 days, this cucumber produces medium to large, dark green fruits with a crisp texture, making it ideal for both fresh eating and pickling. The plants are vigorous and disease-resistant, thriving in a variety of growing conditions. Wisconsin SMR cucumbers have a uniform shape and excellent taste, with a perfect balance of sweetness and acidity.
successful planting with these seeds
Best price anywhere and the best quality seeds!! Looking forward to the 2026 growing year!
They've only been in the ground a few weeks but germination was great they are growing!
Packaged well, shipped fast!
I grew these last year, had a lot of trouble getting them started due to wet weather and pests that kept eating the seedlings. Hoping to get a better start and crop this year. What I did get made phenomenal pickles and relish.
Receive our weekly newsletter for exclusive promos and seasonal gardening tips!
I wasn’t expecting that much garlic. My box was full of soft neck and hard neck.
They are doing beautifully. I can't wait for the spring!
As a homeschooling project, my seven year old grew this cauliflower, which is his favorite vegetable. He entered it into the county fair and won a first place prize. Easy to grow, and kept covered with a mesh fabric. Purchased the same seeds again, this time trying winter sowing in a raised garden bed with 6ml plastic hooped over top. Starting to head out again even if the outdoor temps are 30-40 during the day and 30-20 at night
I had missed out on the opportunity to buy garlic for fall planting. I happened to hop on the website randomly one morning and see the garlic grab boxes so I immediately purchased! I'm so thankful I did. This is my first year planting garlic in Oklahoma and I cannot wait to harvest next year!
I planted my garlic in October. I can’t wait to see how they turn out next summer.