Container Friendly
Days to Maturity: 50-60
Full Sun
Approximate Seed Count: 250
AnnualOcimum basilicum var. thyrsiflorum. Thai basil is a fragrant herb widely used in Southeast Asian cuisine, known for its distinctive anise and licorice-like flavor with a hint of spice. The plant features narrow, pointed green leaves and purple stems, often producing small, edible purple flowers. Thai basil is more stable under heat and has a longer duration when cooking. Thai basil is ideal for container gardening.
This grew great and I plan to keep saving the seeds for generations to come.
My Thai basil has turned into a tree. I absolutely love this plant. Grows well, bees love it, very bushy.
Great seeds that produce quantity this summer
Grew these in my Greenstalk last year to use for making homemade pho, ramen, and dumplings. Flavor and germiniation were both great.
Haven't planted them yet but I'm excited
I'm not just saying this because I am from the great state of New York, but the New Yorker tomato from MI Gardener is stupendous....It almost over-performed last summer (is that even possible?) I can't wait to get started with them again this year.!!
I used revive Rex last year with excellent outcomes. I wanted you to make sure I have it on had for this gardening season.
Delicious and prolific.I'll plant this on repeat!
Grew these for the past three years and I will keep growing them for many more. I highly recommend them. Great germination rate. Every onion grew to the size of baseballs and others a bit bigger and they store very well.Best long day onion I have ever grow.
I am very happy with my heirloom seeds. I cannot wait to germinate them.
