Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Currently Packing 2026 Seeds, COMING EARLY NOVEMBER
Processing times before shipping are 5 business days!
Processing times before shipping are 5 business days!
Petroselinum crispum. Savory and lemony! This parsley is great for all fresh Italian dishes or as a garnish for soups. Dried or fresh, it is one of the most common household herbs used around the world. Parsley is rich in vitamin C and is regarded as a superfood because of its high concentration of vitamins and minerals. First to grow in the spring, and last to die in the winter. This parsley is great on any dish that requires lemon! Delicious dried or fresh.
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So far so good! Great germination
They have officially sprouted in my 10a grow zone.
Though the main order was delivered as expected. However, the items that are out of stock are not accessible to me if I have to pay for shipping. If those out of stock items could have the option of waiting to be shipped with the main order I would purchase them also. Otherwise I’m not willing to pay for shipping on a two dollar item.
I’ll be ordering more!
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This is my second time ordering these seeds, they gave me great harvest last season therefore I decided to reorder them! Thank you.
This is a beautiful basil. The leaves have stunning purple veins. Pleasant smell.
AT's reputation for drought tolerance is well deserved. In a part of the garden that was not watered this summer, AT is still going strong while the other varieties have given up. Something to consider if you're looking for a variety that can handle neglect.
These things are SOOO fluffy! And they drop lots of seeds so you can have a nice reseeded sunflower patch of these big cuties, mine only grew to be about 5 ft but that was in poor condition so I can’t wait to see what these guys do in good soil!
So I live in Florida where you typically cannot grow lettuce during the summer, this plant somehow decided to go through ALL OF SUMMER and then decided to cooler wether is when it was gonna bolt.
There were major aphid issues on the one I was growing so I didn’t get to eat much of it but it tasted okay, almost didn’t have a real taste to it to be honest