50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Container Friendly
Days to Maturity: 65
Full Sun
Approximate Seed Count: 1000
AnnualEschscholzia californica. Plant your very own gold rush with California's official state flower. These delicate, golden orange blooms will add a ray of sunshine to your garden and help to attract pollinators. The California Poppy is a heat-loving flower that is easily self-seeded from season to season. Perfect for informal beds, country gardens, or borders. California Poppies will put on a show for around 10 days before it heads into dormancy for the next season.
I love all the seeds I have gotten! Year after year everything is strong and beautiful!
Didn’t germinate
I hope they grow as well as last year
Excited to see how these turn out this year
These are so easy to grow--Just sprinkle on the soil. They dont like to be moved so its fun to see them come up where theywere sown
Receive our weekly newsletter for exclusive promos and seasonal gardening tips!
I think I bought 5 packets which was good for covering 2/6ft beds
Everything grew quickly, lots of nitrogen fixers and it's all still thick & lush. I will chop & mulch into the soil after all this rain probably around December for the winter/spring garden season here in FL
Producing wonderfully :)
This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.
