50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
50% OFF ALL SEED PACKETS, FREE SHIPPING ON JUST SEED ORDERS OVER $20
no code needed and sale may not be combined with discounts or points
no code needed and sale may not be combined with discounts or points
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Processing times before shipping are 5-7 business days for seeds and 10-12 business days for garlic and bulbs. Thank you for your patience!
Container Friendly
Days to Maturity: 60
Full Sun
Approximate Seed Count: 40
AnnualFlat, shiny dark green pods with a crisp-sweet flavor. They live up to their name producing a mountain of peas in summer and fall. Lovely touch to your salads and stir-fries. Compact plants that don't require staking; plant several together to help with support.
I love these peas. Will be growing again in the Spring. Easy to grow and the harvest was good this year.
Received seeds quick and as always good germination! I'd liked to have been able to let you know how they grew and tasted but the squirrels had a different plan than mine! I may try again this fall...
These were planted Sunday, and by Wednesday, I already had sprouts! Awesome seeds, will def be back to order more seeds.
Already popped up.So far so good!
I tried these out last spring and fall, and they were absolutely amazing fantastic veggie to grow in the garden, especially with Kids
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I think I bought 5 packets which was good for covering 2/6ft beds
Everything grew quickly, lots of nitrogen fixers and it's all still thick & lush. I will chop & mulch into the soil after all this rain probably around December for the winter/spring garden season here in FL
Producing wonderfully :)
This doesn't fail to impress. Great variety that successfully blooms throughout the season!
Great seed quality!
I grew this pepper plant in a 20 gallon pot and it did very well. It produced dozens of small peppers that were spicy—hotter than your standard jalapeno. I put about 3 of these in my salsa to spice it up along with 5-7 whole jalapeños (I roast them which takes out a portion of the yea). This little plant produced so many peppers that I froze a gallon bag of them to use in recipes throughout the year.
