Hot - 2,500-5,000 SHU. Ancho Grande Poblano produces large deep green peppers that have a bold smoky, spicy flavor. To decrease the heat content, be sure to exclude the seeds from your dishes. Great for making authentic Mexican dishes. Stuff them with quinoa and veggies for a perfectly balanced appetizer or meal.
Sprouted under the lights. Couple more weeks and will plant in the garden
Poblano’s are germinating great!! Love my seeds from MIGardener. Ordering more flower seeds today!!
Seeds began to germinate after 10 days on the heat mat
Have not planted anything yet but the price was right!!!
Hard to review this early as I won’t even start my pepper seeds until February, but MIGardener keeps requesting reviews. So far, I can confirm that my seed packets arrived and it feels like there may be seeds in them.
I grow these every year and they do very well. The harvest never makes it back into the house. I love to snack on them while I’m in the garden and my kids enjoy them too.
Rose tomatoe. I planted 5 seeds 4 germinated. I already transplanted them.
This basil is insane!! It’s growing so fast and the leaves are as big as the palm of my hand!
Awesome color on these. Beautiful addition to the (majority pink shades) zinnias I usually grow.
I have way more celery than I have room to plant!