Hamburg Rooted Parsley

$2.00

Approximate seeds per pack: 500
Days till maturity: 70-90
Biennial 
Full/Partial Sun
Container Friendly

Central to eastern European cuisine and resembling a parsnip appearance, this root is widely used for flavoring soups and stews. From the parsnip flavored root to the parsley flavored leaves: the entire plant is edible!

 

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    Hamburg Rooted Parsley

    9 reviews for Hamburg Rooted Parsley

    1. Thanh –

      I only grew these because I thought it was interesting and didn’t expected much, to my surprise they are delicious. To me after being steamed, they taste like a creamy potato, very tender texture with a very light parsley or celery taste, but very mild. I definitely like eating it more than carrot. Very easy to grow. The leaves are bit strong for me taste. Highly recommended if you want an easy to grow tuber.

    2. Rachel –

      The root is delicious! In late summer, when I first planted the parsley, it survived 90 plus degree weather. In the winter, it survived 15 degree nights and snow with no cover. Will most likely be a garden staple for me here on out. Love it.

    3. fviker95 –

      at first when I planted these I had soaked them in water and planted as per the directions and didnt see really much of anything germinating for around a week or maybe 9 days and was discouraged and then started seeing them sprout up. Have not finished growing them yet but these are one of the varieties I got that I was really excited for.

    4. briabram49836 –

      Have yet to try the roots but the tops are great! Using it in herb butter for the freezer for this winter!

    5. cd.mans –

      Good germination, it did not need much help to produce nicely. Good taste.

    6. lyonsashley267 –

      interesting flavor

    7. evanrahaman –

      Love MIgardener Seeds!

    8. evanrahaman –

      10/10 will grow again

    9. ourlife767 –

      🙂

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    Ratings & Reviews

    • 5

      Name : Thanh

      Location : ,

      I only grew these because I thought it was interesting and didn’t expected much, to my surprise they are delicious. To me after being steamed, they taste like a creamy potato, very tender texture with a very light parsley or celery taste, but very mild. I definitely like eating it more than carrot. Very easy to grow. The leaves are bit strong for me taste. Highly recommended if you want an easy to grow tuber.

      06-Jun-2017

    • 5

      Name : Rachel

      Location : ,

      The root is delicious! In late summer, when I first planted the parsley, it survived 90 plus degree weather. In the winter, it survived 15 degree nights and snow with no cover. Will most likely be a garden staple for me here on out. Love it.

      08-Feb-2018

    • 5

      Name : fviker95

      Location : ,

      at first when I planted these I had soaked them in water and planted as per the directions and didnt see really much of anything germinating for around a week or maybe 9 days and was discouraged and then started seeing them sprout up. Have not finished growing them yet but these are one of the varieties I got that I was really excited for.

      26-Jun-2019

    • 5

      Name : briabram49836

      Location : ,

      Have yet to try the roots but the tops are great! Using it in herb butter for the freezer for this winter!

      01-Aug-2020

    • 5

      Name : cd.mans

      Location : ,

      Good germination, it did not need much help to produce nicely. Good taste.

      05-Sep-2020

    • 4

      Name : lyonsashley267

      Location : ,

      interesting flavor

      26-Oct-2020

    • 5

      Name : evanrahaman

      Location : ,

      Love MIgardener Seeds!

      09-Dec-2020

    • 5

      Name : evanrahaman

      Location : ,

      10/10 will grow again

      23-Dec-2020

    • 5

      Name : ourlife767

      Location : ,

      🙂

      23-Jan-2021